{"id":134,"date":"2018-10-02T10:00:29","date_gmt":"2018-10-02T16:00:29","guid":{"rendered":"https:\/\/www.thekitchenmagpie.com\/?p=134"},"modified":"2024-04-17T15:02:33","modified_gmt":"2024-04-17T21:02:33","slug":"the-bisquick-impossible-quiche-recipe","status":"publish","type":"post","link":"https:\/\/www.thekitchenmagpie.com\/the-bisquick-impossible-quiche-recipe\/","title":{"rendered":"The Bisquick Impossible Quiche Recipe"},"content":{"rendered":"\n

The Bisquick quiche recipe<\/strong> is simply the easiest and best quiche ever!I no longer bother making one with a crust and actually prefer this one. The Bisquick recipe is meant for moms ( and dads!) on the run that need a quick yet delicious quiche recipe. This Bisquick recipe reminds me of my childhood so darn much. We just had it for brunch last weekend and right away it was a flashback to when I was a kid. Everyone’s<\/em> mom used Bisquick!<\/p>\n\n\n\n

More Bisquick Recipes<\/h2>\n\n\n\n

If you are looking for another Bisquick recipe, try my Bisquick Sausage Balls Recipe<\/a> or my Bisquick Peach Cobbler<\/a>, those are delicious ways to use up Bisquick!<\/p>\n\n\n\n

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The Trusted Classic Bisquick Quiche<\/h2>\n\n\n\n

The Bisquick Impossible Quiche Recipe was almost certainly a Bisquick recipe on a box at one point, but I learned it from my mom and it is scribbled on the inside of my huge master cookbook that my grandmother gave me about 15 years ago. This quiche tastes like my childhood. I can’t count the number of times that my Mom or my Grandma made this quiche. The The Bisquick Impossible Quiche Recipe was THE quiche recipe of the 1960’s, with all the “convenience” recipes coming into style back then. Unlike most however, this is one that I truly love. I can do without a lot of pre-packed ingredient meals from that era, but not the Bisquick Impossible Quiche.<\/p>\n\n\n\n

Sometimes, you just need the flavour of your childhood, and this would be it for me!<\/p>\n\n\n\n

Do I need to make a crust for the quiche?<\/h2>\n\n\n\n

No, this is why the Bisquick quiche recipe is so popular. The ingredients are all mixed together but magically a crust made from the Bisquick settles into the bottom of the pan. Let’s be honest, it’s not as good as a real pie pastry crust, but who has time for that? Not me! This is a quick and easy way to whip up a quiche for breakfast or dinner and have it on the table in no time at all.<\/p>\n\n\n\n

How to Make Quiche<\/h2>\n\n\n\n